Oh, the Places You’ll Know…

From the storied monasteries of _________ and the authentic _____________________ of Tbilisi to the hidden vineyards of __________________ and the electric ____________ of Buenos Aires, we’ve been all around the world.

Let us know where you’ve always wanted to go, and we’ll fill in the blanks.

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A Few of Our Favorite Corners of the World

While we’re always building new itineraries, here are a few destinations that have called us back again again and again.

A red vintage Volkswagen Beetle parked on a cobblestone street in front of a building with a beige stone wall and light pink plaster. The building has two windows with black wrought iron balconies, and there is a large tree on the right side of the image.
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Mezcal / Ceramics / Tradition

Oaxaca

Discover the ancient art of Nixtimilaztion, the handed-down science of the mezcal harvest and immerse yourself hands-first in the subtle rhythms of one of the most vibrant cities in Mexico.

A rustic clay pot lying on the grass in a vineyard, with green vines and a distant horizon under a clear blue sky.
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Winemaking / Supper Clubs / Legacy

The Republic of Georgia

Georgian hospitality is some of the most storied in all of Eastern Europe. Learn to make fabled cheese bread and toast your fellow travelers at an authentic Georgia banquet. Archery and incredible wine included.

A group of horses with saddles and packs standing on a grassy plain in a mountainous landscape under a partly cloudy sky.
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Vendimia / Gaucho / Passion

Mendoza

Mendoza has a gorgeous knack of unfolding at whatever pace you deem fit. Whether you’re sipping smoky malbecs and dreaming about the Andes or preparing an asado with an authentic gaucho, you’ll fit right in with the rest of us.

View of a seaside landscape through an arched stone window overgrown with green vines. The view includes a rocky coastline with beachgoers, a sailboat on calm blue water, and a clear sky.
Coming Soon!

Slow Food / Olive Oil / Intentional

Puglia

Like an onion, Puglia unfolds through its many layers. From market visits to in depth access to the region’s most famed products, embrace the Slow Food ethos and come hungry.